Ingredients:

• 4 tablespoons sugar
• 4 tablespoons water
• 3 tablespoons lime juice
• 2 teaspoons grated lime zest
• 4 tablespoons vodka
• 4 kiwi fruit
• 2 cups honeydew melon chunks
• 1 cup green grapes

Instructions:

1. In a small sauce pan combine sugar and water.  Bring to a boil swirling pot to dissolve sugar.  Set aside until the mixture is cook and stir in lime juice and vodka.
2. Peel kiwi and thinly slice.  Combine with remaining fruit and pour vodka syrup over the fruit.  Cover and chill 2 hours.