Welcome to Searching4Zen, a recipe sharing and blog discussing adventures in Food & Wine, Travel and Cycling. We hope you will register with us and share your comments.
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Chicken Meatballs With Romesco Sauce
Comments Off on Chicken Meatballs With Romesco SauceIngredients 1 lb. ground chicken or turkey 1 large egg, beaten to blend ⅓ to ½ cup panko 1 tsp. ground cumin 1 tsp. onion powder 1 tsp. paprika ¼ cup finely chopped parsley, plus more coarsely chopped for serving ¾ tsp. kosher salt, plus more 2 Tbsp. plus ¼ cup olive oil ½ cup […]
Recipe by Jon
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Chicken Thighs with Pancetta, White Beans, and Rosemary
30Comments Off on Chicken Thighs with Pancetta, White Beans, and RosemaryIngredients: 8 (5- to 7-ounce) bone-in chicken thighs , trimmed Salt and pepper 2 teaspoons extra-virgin olive oil , plus extra for drizzling 2 ounces pancetta , chopped fine 5 garlic cloves , peeled and smashed 2 sprigs fresh rosemary 2 (15-ounce) cans cannellini beans , rinsed 1 cup chicken broth 1 tablespoon chopped fresh […]
Recipe by Jon
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Dak Bulgogi (Korean BBQ Chicken)
30 minutesComments Off on Dak Bulgogi (Korean BBQ Chicken)One great joy of bulgogi, marinated grilled beef that translates to “fire meat,” is that you can prepare it in advance and, when you’re ready to eat, have dinner on the table in under 10 minutes. This stovetop chicken variation, dak bulgogi, provides the same workday convenience and savory-sweet flavors, thanks to soju, an alcohol […]
Recipe by Jon
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Grilled Mojo-Marinated Skirt Steak
Comments Off on Grilled Mojo-Marinated Skirt SteakWHY THIS RECIPE WORKS For this recipe, we chose the outside skirt steak, which is 3 to 4 inches wide, and avoided the wider, far less tender inside skirt steak. To make the most of this steak’s ample surface area, we submerged it in a citrusy, garlicky mojo marinade. Soy sauce in the marinade seasoned […]
Recipe by Jon
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Chocolate Truffle Ice Cream
1 ½ hrsComments Off on Chocolate Truffle Ice CreamMakes between 1 and 1½ quarts ice cream Ingredients Dark chocolate (10%) 100g | 4 ounces, chopped Milk chocolate (5%) 50g | 2 ounces, chopped Cocoa powder (2%) 20g | 3 tablespoons Kosher or sea salt 3g | ½ teaspoon Dark Brown Sugar (15%) 150g | ¾ cup Cream (16%) 300g | ¾ cup Milk […]
Recipe by Jon
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Corn, Bacon and Parmesan Pasta
30 minutesComments Off on Corn, Bacon and Parmesan PastaThere are lots of options for this recipe. Instead of basing it on pasta, it will be delicious with farro or another grain. If you’d like a creamier pasta, a big spoonful of mascarpone or Creme Fraiche stirred in at the end would be otherworldly! Explore and try changing things up based on the season. […]
Recipe by Jon
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Pepperoni Bar Pizza with Hot Honey
Comments Off on Pepperoni Bar Pizza with Hot HoneyIngredients 1 ball pizza dough 1-2 Tablespoons Essential Pomodoro Sauce (page 25 of the book TRULY MADLY PIZZA) or your favorite spicy tomato sauce 3-4 ounces skim mozzarella grated or 3-4 ounces of provolone grated or a combo of the two 2 ounces thinly sliced Calabrian sausage or pepperoni 5 medium sized peppadew peppers or […]
Recipe by Jon
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Spicy, Creamy Weeknight Bolognese
35mComments Off on Spicy, Creamy Weeknight BologneseINGREDIENTS Salt and black pepper 1 pound ground beef (at least 20 percent fat) 1 large onion, finely chopped in Cuisinart 10 garlic cloves, finely chopped in Cuisinart 2 carrots, peeled and finely chopped, finely chopped in Cuisinart 1 tablespoon red curry paste 6 Anchovy filets, chopped 1 tablespoon Calabrian Chile Paste from Trader Joe’s […]
Recipe by Jon
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Mango Soft Serve
10 minsComments Off on Mango Soft ServeIngredients 20ounces frozen mangoes (or other fruit such as strawberries, blueberries, peaches) 1(14-ounce) can sweetened condensed milk 3 Tbsp Bourbon whiskey Instructions Place the mango and condensed milk in a high speed blender or food processor. Blend, stopping the machine often to tamp down the fruit or scrape down the sides to help it break […]
Recipe by Jon
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Limoncello Ice Cream
Comments Off on Limoncello Ice CreamIngredients Cream (30%) 300g | 1 ½ cups Milk (40%) 400g | 2 cups – alternatively (my recommendation) use 3 tablespoons of powdered milk mixed into the sugar and only 300g | 1 ½ cups of milk Glucose syrup (5%) 50g | ¼ cup Brown Sugar (15%) 150g | ¾ cup Egg yolks (10%) 100g […]
Recipe by Jon